Island for Sale

No, it’s not one of the Hawaiian islands, those are already all taken. But it’s the closest you can get: Johnston Atoll is around 750 miles (1200 km) SW of Kaua’i. And it has all the trappings of a tropical paradise: 4 islands making up almost 700 acres in a blue lagoon, 20 miles of fringing reef, migrating birds, incredible diving, palm trees, deserted beaches, not to mention a runway to land your private A380 (747’s are old school now).

Johnston Island with the runway, and smaller Sand Island in the forground, atoll reef not shown:

JohnstonIsland
Source: propertydisposal.gsa.gov

BUT… the source of that photo should give you pause, because the US government hasn’t been kind to isolated islands in the Pacific, and Johnston is no exception. The “listing” for this island on the “property disposal” website gives us a few clues:

The deed will contain use restrictions because the atoll was used by the Defense Department for storage of chemical munitions and as a missile test site in the 1950’s and 60’s. The island can be used as a residence or vacation getaway but it does not have utilities or a water supply. The airstrip and the golf course are closed.

After reading that, the big thought in my mind was “Can the airstrip and golf course be rehabilitated?” But you should really be thinking “When the government admits to a missile test site and chemical munitions storage, what is it really hiding?”

Fortunately, the CLUI (Center for Land Use Interpretation and maybe government website interpretation) fills us in on the details: the missiles were of course nuclear warheads detonated above the island, the munitions storage was actually a chemical weapons incinerator, and the government forgot to mention the open-air biological weapon tests. While all that was supposedly cleaned up, again according to the government, there is the little detail of radioactive debris from failed nuclear rockets which first rained down on the area and was then buried in a containment structure that will be breached by the ocean in 50 years. When CLUI says “industriously exotic” they don’t mean regular industry in an exotic location.

Another great blog about Kaua’i called Island Breath has a long article about what it was like to live and work on Johnston Island. It also answers further questions like “Do you really think they were able to collect all the little pieces of a plutonium rocket that exploded above the atoll?” (No.) It’s haunting to think it was fully inhabited (except for children and schools) several years ago and then they just razed everything, swept up any “hot” debris and left the island to the birds.

You would think that leaving all the housing and recreational buildings would increase the value, but no:

JohnstonMostRecently
Source: propertydisposal.gsa.gov

And now it can all be yours. One detail I like from the governmnent website is that it seems like you get your own zip code in Hawaii (96558, formerly a zip code assigned to the Armed Forces in the Pacific). How cool is that.

This post is going to be tricky to tie to Kaua’i, but I finally figured it out with a bold theory. Some people here complain about vog, the volcanic smog that sometimes is blown across the state from the Big Island. When the volcano is really active and winds blow the wrong direction, vog travels 300 miles to Kaua’i in concentrations strong enough to give people headaches and nausea. So, the final, unanswered question is “Did any fallout, radioactive debris, bio-agents, or chemical weapons residue so freely released in the air above Johnston Atoll ever reach Kaua’i?”

Update: A map comparing the distances:

JohnstonKauaiMap
750 miles to Johnston from Kauai, just over twice the distance to the Big Island
Source: Google Earth. Click image to download location into Google Earth.

And some history of the populations on Johnston Atoll:

1797-1900 US, British, and Hawaiian ships visit the islands and try to claim them [Jane Resture]
Sept 1909 One lucky person leased the whole place from the Territory of Hawaii to mine guano [ibid.]
1920’s The island is made a bird sanctuary and naturalists conduct surveys [ibid.]
1930-1940’s The island is given to the US Navy who begin dredging and bulldozing to establish a plane and submarine refueling base [globalsecurity.org doesn’t give much population info but has a detailed description of the chemical weapons work]
Johnston Island enlarged but before full expansion by the military
Johnston1958

Source: http://home.earthlink.net/~markinthepacific/
1950-90’s Johnston island is expanded from original 46 acres to 625 to host an average of 1,100 US military and civilian contractor personnel [Answers.com]
Jan 2004 Around 200 people finishing the cleanup [ibid.]
May 2005 All US government personnel left the island [CIA World Factbook, though it was June according to markinthepacific]

With all of those “alumni,” there is even a message board and a website for the now dispersed community, with their own theme songs, beautiful underwater photos, and a video slideshow of life on the island. The slideshow has photos of some of the chemical weapons, the amazing infrastructure built to process them, the final dismantlement, and through it all, the people and sights on the island. Another island resident has posted a lot of photos up until his departure on the second to last flight. It really is/was a fascinating microcosm.

Sonja’s Homegrown Lilikoi Soufflé Pie

Instead of going straight to the recipe, this pie has a bit of a story. First of all, lilikoi are passion fruit, also called maracuyá or granadilla in their native South America. The Hawaiian name comes from the valley where they first went wild on Oahu. They have since invaded all islands and several varieties can be found wild in the forests all over Kaua’i:

  • Yellow skin with yellow plup – the most common in Hawaii, a bit tart but still good
  • Yellow skin with orangish pulp – a lucky find that is usually sweeter
  • Purple skin with orangish pulp – common in South America but not on Kaua’i
  • Velvety orange skin with grey pulp – has an appealing smell but a particular musty flavor (I’ve heard it called Thai lilikoi, and it looks like something called a water lemon)
  • Banana Poka – The beautiful pink flower that is threatening to choke Kokee, edible but not eaten

You can just split or cut them open and eat the pulp, seeds and all. The taste is typically tart but refreshing. The ones with smooth, shiny skins get dimples as they ripen, and those are usually sweeter. The seeds are crunchy but not bitter like grape seeds. At home you can squish the juice out through a sieve if you don’t like the seeds. The juice can be diluted and sweetened to make a tropical lemonade with a characteristic perfume (also use in sangria and wine coolers).

We always used to pick lilikoi on the trails and backroads, but we don’t get out as much anymore with the baby. So we sprouted some of the seeds and planted several foot-high shoots near our fence. In the meantime, a wild plant started growing in the herb garden and quickly covered almost 30 feet (10 meters) of our hedge nearby. People will tell you that Kauai is like that, you just have a desire for something and it manifests itself for you (to find things you were not looking for, head to Sri Lanka, formerly known as the isle of Serendip).


Update: I found a website all about passion fruit, including the historical explanation of how the Spanish missionaries taught the passion of Christ based on the elements of the flower (3 nails, five wounds, and a crown of thorns), hence the name.

So we now have beautiful flowers and 4-6 lilikoi fruit every day. It’s a bit of an Easter egg hunt, looking for the smooth, egg-shaped fruit in the grass and behind the herb garden, but the kid in me really enjoys that.
To find a use for the juice, my wife Sonja wanted to make a pie. We didn’t have the ingredients for a lilikoi cheesecake like you find in many restaurants, and she didn’t want just a plain pudding, so she improvised a sort of mousse by combining several recipes. It puffed up in the oven like a soufflé and then collapsed into a light golden mousse, but the result was delicious:

Cooling the rest of the pie after making sure it tasted OK, surrounded by lilikoi for the next pie; out of focus in the background is the lilikoi vine choking out the hedge

Finally, here is the recipe she improvised:

Sonja’s Lilikoi Soufflé Pie

1 1/2 cups pure lilikoi juice
1/2 cup water
1/2 cup sugar (turbinado, sucanat, “blond”, or brown)
2 tsp. mochiko (fine rice flour/starch, substitute corn starch)
1 Tbsp. agar cake mix (vegetarian gelatin)
1 Tbsp. butter
4 eggs
1 pie crust (we used the Arrowhead Mills organic graham cracker crust)

Boil most of the juice with the water and most of the sugar. Stir in the mochiko and boil, then stir in the agar and boil once more. Let cool a little. Meanwhile, separate the eggs and mix yolks with the butter. Stir in the cooled juice. Whip the egg whites separtely and then fold into the mix. Pour into crust and bake 30+ minutes at 350°F (175°C or gas oven 4).

Busted!

The Garden Island newspaper had a front page story yesterday about the state Department of Land and Natural Resources (DLNR) warning Inter-Island Helicopter to stop illegal landings. In another example of helicopter companies flaunting the laws, they are advertising the tour on their website, and DLNR staff found a clearing and “temporary” structures to provide shade in the Moloa’a Forest Reserve, both presumably illegal. The DLNR adds that permits are needed for landings in state managed lands, though it’s likely they wouldn’t be granted for quasi-wilderness areas such as the remote forest reserves.

Inter-Island Helicopters are the bad boys of the Kauai helicopter industry. They don’t have the sleek modern helicopter fleet that most other operators have, but they were the first to fly with the doors off, which many people found thrilling. They fly out of Port Allen airport, where they have a bunch of makeshift offices and structures with questionable permits (scroll down on the linked page). However, they are not just a tourist ride, their utilitarian choppers and skilled pilots are contracted by the county for mountain rescue and fire fighting. The owner’s son perished in an accident last Christmas while refilling a fire-fighting bucket at a reservoir near Lihue.

But the competition in the industry is driving operators to seek new thrills to sell, and remote waterfalls and forests are easy targets. One of the Robinson Family members recently applied to the planning commission for a landing permit, saying that their Niihau helicopters would stop at a botanical reserve that they own in the hills above Hanapepe. At the hearing, it turned out that another company with far more flights wanted to share the landing permit and that the location happens to be in the Jurassic Park movie.

Helicopters used to fly tourists to the Kalalau valley for the day, and I’m not sure when that stopped or why. But between the noise impact and the danger of spreading invasive species, it’s easy to see why landings are undesireable. What’s clear is that the operators are looking for new products, and allowing landings for one will make them all feel entitled, resulting in more flights and more nuisance for residents, hikers, and wildlife.

Erratum

I was going to post yesterday about the second Lahaina Noon but it turns out I got the dates wrong. I finally found the Honolulu planetarium’s astronomical highlights, also known as ephemerides, for 2006. This year, instead of being on May 31st and July 12th, Lahaina noon happened a day earlier on May 30th and July 11th.

The dates for the solstices and equinoxes change up to a day from year-to-year, and Lahaina noon is directly related to those occurrances. In fact, I bet that on one day, the sun is a few hundredths of a degree south of the zenith at solar noon, and the next day it is a few hundredths of a degree north, and Lahaina Noon is just whichever day it is closest. By extension, for each given latitude, there must be one spot around the earth that experiences the exact Lahaina noon. Or for a given longitude, you could travel north or south a few hundredths of a degree to get the sun exactly overhead. I’ll have to research this some more.

As a side note, I keep calling it the Honolulu Planetarium, but its real name is the Jhamandas Watumull Planetarium at the Bishop Museum.

Second Seed of Kanaloa

During the private NTBG tour with the Sierra Club yesterday, we stopped near the nursery where they propagate native Hawaiian plants. While the gardens contain plants from all over the world, the recent focus of their work has been to grow, study, and save the plants that are endemic to Hawaii, which means those found nowhere else on earth.

To that end, NTBG researchers have combed the islands looking for specimens. As the following plaque explains, this plant was found to be a new species when it was discovered on Kaho`olawe, the small island off of Maui that was used for bombing practice by the US military for 40 years.

Sometimes a picture is only worth 71 words: Kanaloa.  Kanaloa Kahoolawensis. Fabaceae - Pea Family. Status: Rare. A new genus and species of an ancient plant was discovered  in 1992 by NTBG staff. This rare plant is only known from 2 remaining plants on the island of Kahoolawe, a small, arid, and highly disturbed island. Fossil pollen attributed to Kanaloa has been found in core samples from lowland sites on the island of Oahu dating to the early Peistocene Era. --maybe I can do better: its a small shrub with stick branches and roundish pale green leaves

On previous visits to the garden, we had been told they weren’t even sure if this plant was male or female or both, putting its survival as a species at risk. On this visit, we happily learned that it had produced a seed, which had been allowed to mature. In fact, our Sierra Club guide and NTBG employee had himself picked the seed earlier that very same day. Looking at the plant some more, I noticed an oddly shaped leaf that was lighter than the others. Looking at it sideways revealed its thickness and showed it was another seed:

The seed pod, looking like a flat, single bean. You cannot really see in this picture, but the seed is all the way at the end of a branch hanging outside the planter.

This is only the second seed known for this species of plant, and the staff hadn’t noticed it before. As with the first, they will wait for it to mature, pick it, plant it, and hope it grows.